NEW
This exciting new creation combines tender marinated pork belly with umami-rich dried shrimp, earthy shiitake mushrooms, and sweet chestnuts, all enhanced by a vibrant and spicy homemade preserved ‘cai po’ (preserved radish) sauce and aromatic scallion oil. The harmonious blend of savoury, spicy, and fragrant notes creates a truly irresistible dumpling.
Storage Shelf Life
- Chiller [0-4˚C]: 2 days
- Freezer [≤-18˚C]: Refer to the Best Before Date indicated on the sticker label.
Reheating Instruction
1. Do not remove bamboo leaf. Poach by placing the rice dumpling(s) into boiling water for at least 30 minutes.
2. Best consumed within 2 hours after heating up. ENJOY!
Important Note: Do not refreeze the rice dumpling(s) after defrost.
Please Take Note of the Following:
Availability: Available exclusively at participating Crystal Jade outlets, while stocks last.
Collection & Delivery Options: Self-collection is available at participating Crystal Jade outlets, and delivery options are also available for your convenience.
Serving Temperature: Rice dumplings will be frozen at the time of collection or delivery.
Photo Disclaimer: The photo is for illustration purposes only. The actual product may vary from the image shown.
Pricing: All prices reflected on the e-store are inclusive of 9% GST (Goods and Services Tax).