Roasted Crispy Pork Belly

With a crisp crackling and moist and juicy meat, the roasted crispy pork belly is best enjoyed on its own with a bowl of rice.

Net Weight: ± 300 gm
Shelf Life: Based on stated expiry date on packaging
Storage Instructions: Keep frozen at ≤ -18°C
Reheating instructions:
- Option 1: Air Fry
Remove roast pork from vacuum pack
Wrap roast pork in an aluminum foil (leaving top skin unwrapped) and place into air fryer.
Set Air fryer at 200 °C for 20-25 minutes.
Let it cool down to achieve crispiness
- Option 2: Conventional Oven
Remove roast pork from vacuum pack.
Place roasted pork in a pre-heated oven at 200°C for 15 minutes followed by 10 minutes at 220 °C
Let it cool down to achieve crispiness

*Important note: DO NOT THAW